Happy Perfect Picture Book Friday, dear friends! As soon as I saw the ARC for this book, I know I’d want to share it with all of you. I really connected with the story because I grew up in the projects on the Lower East Side of New York City…and our apartment house was a United Nations of people from all different cultures. I was always grateful for that…and author Francie Dekker and illustrator Sarah Jung have captured the joy of that situation. And after you enjoy reading the post, please make sure that you leave a comment for a chance to win a copy of this beautiful book.
OUR WORLD OF DUMPLINGS
Written by Francie Dekker
Illustrated by Sarah Jung
Published by Little Bee Books
Ages: 4-8
Themes: Diversity, cultural foods, friendship
Synopsis: From Amazon:
This delicious story celebrates the many different types of dumplings that exist in our world and how food brings people and cultures together!
“Readers will enjoy learning about different cultures’ dumpling traditions, and this book certainly celebrates culinary diversity.” —Kirkus Reviews
My nose leads me from my room, through the kitchen, and out of our apartment. Scents swirl in the stairwell of our building. I can smell garlic sautéing. Ginger simmering. Tomatoes stewing on a stovetop.
An apartment complex is having a dumpling festival, and all the kids are excited to watch and help each family cook up different versions of the delicious treats. From kreplach to khinkali and Johnny cakes to jiao zi, each household has its own way of making dumplings, uniquely hand-crafted and based upon their culture. As the children wrap, cook, and eat all the different types of dumplings, they learn how dumplings are the ultimate labor of love!
Underscoring the power of food to both bring us together and help us celebrate our differences, Our World of Dumplings is a rich story that shows the tender relationship between food and company and its natural ability to create a sense of community-and will leave you hungry for more!
Why I Love This Book:
1. I always love when I have a personal connection with a book – and this book reminded me of my childhood, growing up in a multicultural environment.
2. The text is engaging and leads you from one spread to the next. So much action as the children travel from one apartment (and culture) to another, enjoying the smells and tastes…and recognizing that each culture eats similar foods that are just shaped and spiced and prepared differently.
3. The illustrations pop with color and texture…and the illustrator found ways to subtly add context and layers in the art to show us customs and symbols of each culture.
When I chatted with author Francie, she shared a little bit about the path to publication for this book. We all know that patience and persistence are important elements for success…and here’s what Francie had to say:
Everyone says publishing your first book takes a long time, and that’s the truth! I started researching and writing OUR WORLD OF DUMPLINGS back in 2017. The research on dumplings and deciding which ones to include in the book took the most time! After finishing the manuscript in 2018, I determined I wanted to go the traditional publishing route and started reaching out to literary agents. I eventually signed with Ariana Philips at Jean V. Naggar Literary Agency. From there, my agent sent out the manuscript to publishers and OUR WORLD OF DUMPLINGS was purchased by little bee books in December 2020. And now five years (and two kids!) later, the book will be out in the world on September 6th, 2022!
Oh my goodness…thank you, Francie, for sharing that! It definitely takes a lot of patience and perseverance to succeed in this business. Well done!!!
RELATED ACTIVITIES:
Why not plan an international day for YOUR apartment house or neighborhood…it’s a great way to build community.
And here’s a link to a website that has a few other great ideas to use food as a unifying element, not a divisive one: https://kidactivities.net/diversity-through-food-and-other-activities/
I hope you all have a wonderful weekend. But before you hop off to wherever you are headed, please remember to leave a comment for a chance to win a copy of OUR WORLD OF DUMPLINGS. Maybe you can share your favorite variety of ‘dumplings’. Mine are Indian samosas…my husband and I feel in love with curries on our very first dinner date…and I learned how to make lots of Indian dishes, including samosas.
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Delicious! Looks like some of the block parties I’ve attended. What a fun book. Can’t wait to read it. Best wishes in 2022/23.
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Thank you! I hope there’s lots of dumplings at your next block party!
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This looks like a deliciously fun book! Looking forward to reading it.
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Thank you! I hope you enjoy Our World of Dumplings!
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What an awesome concept! When I had to define “matzah ball” I used the word “dumpling”. Definitely would love to read this book. Congrats!
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Thank you! It’s amazing how many different types of dumplings are out there, so many we couldn’t fit them all in one book!
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A cornucopia of cultural dumplings. The way of preparing food with their own culture- including spices and various presentation keep the taste buds flowing. Spices are the difference in any cuisine thanks to the Silk Road spice trade routes and cultural sharing. Congrats on your book, I can’t wait to include it in my cookbook collection.
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Thank you! It is amazing how dumplings are enjoyed by many all over the world!
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This sounds so deliciously fun! Congratulations! Look forward to reading it.
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Thank you!
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FIVE years! Patience and persistent faith. Congratulations the book is beautiful and delicious. Looking forward to holding this treasure and reading every page again and again.
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Thank you, Kathleen! I hope you enjoy reading Our World Of Dumplings over and over!
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Food brings people together, and this book sounds like a celebration of that. It’s a discovery that we may be more alike than different and an insight into other cultures. This book sounds like a tasty treat! Congratulations, Francie, and thank you, Vivian!
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Thank you, Jane! That’s exactly the message I was hoping to share with the book!
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Sounds like a wonderful read. Congratulations, Francie!
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Thank you, Kim!
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This looks like a fun book and not only that, it teaches children about different cultures and traditions. I remember my grandmother’s chicken and dumplings. Yum!! Congratulations, Francie!
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Thank you, Pamela! Food memories are the best memories!
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I love Shanghainese soup dumplings! Yumm 🙂
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Yum! Those are a favorite in our house too!
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What a lovely way to address our commonalities than through food! Beautiful story. We all love dumplings and this is a great story that brings kids together. Thanks for sharing!
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Thank you! I definitely believe the best way to get to know someone is over a plate of something delicious!
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I think we are playing blog tag! (I did interview/review on Tuesday!) Love your activities. What an appetizing spread! Great book & great review, Vivian.
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Thank you both for the opportunity!
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Sounds like a great PB! Thanks for the reminder to have patience.
Dumplings are great! 🙂
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Thank you!
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I love how foods bring people together to share each other’s cultures. My favorite dumplings are Gyoza (Japanese dumplings).
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Sounds like a delicious story. I love dumplings. Mom made the best chicken and dumplings (the fluffy round ones) dropped in chicken broth. After a lot of practice, I’ve learned to make them without any turning into what my husband calls ‘doughballs.’ Congratulations to Francie!
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Thank you! Family dumpling making memories are the best. Sounds like your mom had a great recipe!
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This book looks great! Think my twins would love it, hope we win!
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Thank you!
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This is a lovely idea. I’d noticed over the years how dumplings in particular are so universal and so varied around the world.
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Thank you! It was such a fun idea to explore and book to write!
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Tasty! I am all about picture books about food! And dumplings! Mmmm. Cannot wait to bite into this one. Congratulations!
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Potstickers are my jam!! Perogies are up there, too!!
I can’t wait to read this book!!!!!❤️❤️
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