KIRSTI CALL: Will Write for Cookies Plus Giveaway

WILL WRITE FOR COOKIES

Plate of Cookies

INSIGHT – INFORMATION – INSPIRATION

FOR WRITERS

TODAY’S GUEST

KIRSTI CALL

I love relaying how I met each of our Will Write for Cookies guests – I think it shows what a close-knit kidlit community we have. As co-coordinator of ReFoReMo (Reading for Research Month), Kirsti was one of my first kidlit mentors. I loved participating in that challenge – it really helped me focus on the importance of using published picture books as mentor texts for my own writing. And I’m grateful to her and to Carrie Charlie Brown for creating such a helpful resource.

Continue reading

Artie Bennett: Will Write for Cookies

WILL WRITE FOR COOKIES

INSIGHT – INFORMATION – INSPIRATION

FOR WRITERS

TODAY’S GUEST

Tree and me

ARTIE BENNETT

Don’t you love to be around happy people? And when they are funny, it is just that much better, right? That’s why I’m dancing for joy that Artie is my guest today! From the first time I connected with him and reviewed one of his picture books, I knew this guy was a keeper. He’s super sweet and smart…and his books are laugh-out-loud hilarious!

He is the author of several picture books, each one loved by parents and children alike. And his website ‘about’ page will have you rolling on the floor. I’ve read every one of his books and have reviewed several of them…they are among my grandson’s favorites.

I promise you are all in for a treat with this interview…so buckle up, you are in for a wild ride!!!

Welcome, Artie! It is a pleasure having you here. I’ll get right down to the questions.

ME: Who were your favorite authors/illustrators when you were a child? Continue reading

Jane Yolen – Will Write for Cookies

WILL WRITE FOR COOKIES

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INSIGHT – INFORMATION – INSPIRATION

FOR WRITERS

TODAY’S GUEST

JANEPhoto ©2014 Heidi E.Y. Stemple

JANE YOLEN

Anyone who is active in the kid lit community is familiar with today’s Will Write for Cookies guest of honor. In fact, anyone who loves picture books has probably read several of the over 300 books she has written. Not only is she extremely talented and prolific, she is also one of the most generous and supportive mentors you will ever meet. You can imagine how thrilled I was when Jane agreed to share some of her thoughts here.

Thank you so much, Jane. You always have so much going on in your life, both personally and professionally, so we won’t waste any time. I know everyone is anxious to find out more about you.

ME: Who were your favorite authors/illustrators when you were a child?

JANE:

  1. Andrew Lang, whom I thought wrote the Color Fairy Books, all twelve of them, only I have recently (as in the last couple of years) come to understand that his wife did all the work. But as he was the well-known folklorist and jack of many genres–this was Edwardian times in England–the publisher used his name.2. Louisa May Alcott–everything she wrote but especially Little Women and Under the Lilacs.3. James Thurber, a toss up between Thirteen Clocks and The White Deer. (And if you make me make a choice, I will have to slit you from your guggle to your zatch.) It didn’t hurt that he was a friend of my dad’s.4. Also I adored my parents’ copy of the illustrated Rubiyat of Omar Kayyham, probably more for the pictures than the poetry, to be honest.5. As many Wizard of Oz books as I could get my hands on.6. And every single dog and horse book every written for kids!!!

 

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ME: What do you know now that you wish you had known when you first started writing for children?

JANE: That editors may like my work but it was a mistake to become best friends with them since in the end, they work for a publisher and have to side with where their pay check comes from. When I saw the second (I think it is) Godfather movie and the good fellas are taking one of the Don’s men out to shoot him, in the car one turns to him and says, “I like you, but this is just business.” I think of that when an editor gets overruled on buying one of my books or keeping it in print.

 

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ME: Where do you like to write: inside, outside, a special area in your home, on the computer, in a notebook?

JANE: On my lap top wherever I am sitting at the time. Mostly either in bed first thing in the morning (5 a.m.-ish) or in the tv room since I can no longer (bad back) sit at a desk.
ME: When during the day (or night) are you most productive? Do you set a schedule for working or do you write when the muse speaks?

JANE: I work every day, usually about 4-6 hours. Though when things are going well, I may work for ten straight. But not all of that is fingers on the keys. A lot is thinking time, smelling the roses time, watching the birds, watching a tv show or movie. Or day dreaming.
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ME: Why do you write for children?

1. Why not?

2. Inside I am still a child. Outside I am an old woman. This split personality works well for me.

3. Children are the greatest audience, and the most honest. They don’t like a story, they start playing with a toy, throw the book across the room, walk away from the storyteller, fall asleep withouot apology. They like a book, it’s “Another chapter. . . please.”

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ME: Please feel free to share any tips that will help aspiring writers/illustrators.

My mantra is “Butt in the chair, heart on the page.” Also, “Stop talking about the book/story/poem/factual piece/lyrics/memoir you’re going to write when you find the time. There is no Time Fairy hiding bits of time for you to discover. The only way to write is. . .to sit down and do it. Everything else is a fantasy.” 

 

This has been fantastic, Jane! I love your down-to-earth, commonsense approach to writing. I especially appreciate your realistic take on time-management – yes, ‘there is no Time Fairy hiding bits of time for you to discover. The only way to write is…to sit down and do it’…that is the truth, Jane!

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And now Jane is sharing with us a VERY special recipe – it appears in How Do Dinosaurs Eat Cookies.

RECIPEPhoto ©2014 Heidi E.Y. Stemple

It looks like the bottom of the recipe photo got cut off – I believe the last lines are: Bake for 9-12 minutes at 375 degrees. Remove pan and cool a few minutes before taking the cookies off. Store in air-tight container.

Please join me in thanking Jane for taking the spotlight today! We are so fortunate to have generous mentors like her, who share their expertise and experience with us.

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To learn more about Jane and her incredible books, please visit her website: http://janeyolen.com/